5^th European Food Chemistry and Drug Safety Congress

Food science is the study of the physical, biological, and chemical makeup of food; the causes of food deterioration; and also the ideas underlying food process. Food science and technology is concerning understanding the composition of food and, in a way, ‘reinventing’ it. It might involve enhancing the style, creating it last longer, ensuring it’s safe to eat, or perhaps boosting its nutritional content. Food technology is that the application of food science to the choice, preservation, processing, packaging, distribution, and use of safe food.

Food engineering could be a multidisciplinary field which mixes biological science, applied physical sciences, chemistry and engineering for food and connected industries. Food engineering includes, however isn't restricted to, the applying of agricultural engineering, technology and chemical engineering principles to food materials. Food engineers give the technological information transfer essential to the efficient production and development of food product and services. Physics, chemistry, and arithmetic are elementary to understanding and engineering product and operations within the food trade. Food engineering encompasses a large vary of activities. Food engineers are used in food process, food machinery, packaging, ingredient producing, instrumentation, and management. Companies that style and build food process plants, consulting companies, government agencies, pharmaceutical firms, and health-care companies additionally use food engineers.

Drug Safety focuses on prevention of adverse effects and drug reactions by using pharmaceutical products. Drug safety or pharmacovigilance heavily focuses adverse drug reactions which is the response of human body to a drug under normal dosage, over dosage and misuse of the drug during pregnancy or medical condition.

The information is collected from patients who have previously experienced any medical condition and is used to further improve the healthcare and improve the pharmacovigilance and drug safety department. As drug safety is associated with knowing the hazards caused due to pharmaceutical products and minimizing the risk associated with the drugs, companies must conduct a survey and gather information to abide with the worldwide regulations.