Food Security
Food Security is a condition in which all individuals consistently have physical, social and monetary access to adequate sheltered and Nutritious Nourishment that meets their dietary and sustenance inclinations for a dynamic and sound life. Sustenance security fuses a measure of versatility to future interruption or inaccessibility of basic nourishment supply because of different hazard factors including dry seasons, shipping disturbances, fuel deficiencies, monetary flimsiness, and wars.
Related Conference of Food Security
August 24-25, 2021
5th International Conference on Food Chemistry, Nutrition and Safety
Vancouver, Canada
August 26-27, 2021
3rd International Conference on Agriculture Sciences and Farming Technology
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December 02-03, 2021
3rd Global Summit on Food Science, Nutrition and Technology
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11th International conference on Plant Genomics and Plant Science
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July 11-12, 2022
18th International Congress on Advances In Natural Medicines, Nutraceuticals & Neurocognition
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- Food Flavours - Food Safety Summit 2021 (Italy)
- Food Fraud - Food Security 2021 (Canada)
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- Food Innovation and Management - Food Biotech Congress 2021 (Japan)
- Food Legumes Research - FOOD SCIENCE 2021 (Switzerland)
- Food Marketing - AGRI 2021 (Philippines)
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- Food Microbiology - Food Biotech Congress 2021 (Japan)
- Food Microbiology - Food Chemistry Meet 2021 (UAE)
- Food Microbiology - Food Microbiology-2021 (UK)
- Food Microbiology - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Microbiology - Food Security 2021 (Canada)
- Food Microbiology - Food Technology 2021 (Spain)
- Food Microbiology and Enzymology - Euro Food 2022 (UK)
- Food Microbiology and Enzymology - Food Summit 2021 (Czech Republic)
- Food Microbiology and Enzymology - FOOD SCIENCE 2021 (Switzerland)
- Food Microbiology and Food Safety - Functional Food 2021 (Canada)
- Food Microbiology And Its Toxicology - Food Chemistry 2021 (Canada)
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- Food Nanotechnology - Food Chemistry 2021 (Canada)
- Food Nanotechnology - FOOD SCIENCE 2021 (Switzerland)
- Food Nanotechnology - Food Summit 2021 (Czech Republic)
- Food Nanotechnology - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Nutrition and Dietetics - Food Technology 2021 (Spain)
- Food Nutrition and Health - Food Chemistry Meet 2021 (UAE)
- Food Packaging - Food Technology 2021 (Spain)
- Food Packaging - Food Biotech Congress 2021 (Japan)
- Food Packaging and Preservation - FOOD SCIENCE 2021 (Switzerland)
- Food Packaging and Process Engineering - Euro Food 2022 (UK)
- Food Packaging Technology - NUTRITION SUMMIT 2021 (Newzealand)
- Food Packaging, Labeling & Marketing - Food Summit 2021 (Czech Republic)
- Food Packing and Innovations - Food Chemistry Meet 2021 (UAE)
- Food Preservation - Food Biotech Congress 2021 (Japan)
- Food Preservation - Food Technology 2021 (Spain)
- Food Preservation & Quality Standard - Food Safety 2021 (Italy)
- Food Preservation and Food Storage - NUTRITION SUMMIT 2021 (Newzealand)
- Food Preservation and processing - Euro Food 2022 (UK)
- Food Preservation and Quality Standard - Food Security 2021 (Canada)
- Food Preservation and Quality Standard - Food Safety 2022 (Scotland)
- Food Preservation and Quality Standard - Food Safety Summit 2021 (Italy)
- Food Preservation and Quality Standards - Food Safety Meet 2021 (UAE)
- Food Processing & Technology - Food Safety Summit 2021 (Italy)
- Food Processing & Technology - Food Security 2021 (Canada)
- Food Processing and Analysis - Food Safety 2022 (Scotland)
- Food Processing and Bioprocessing Technology - Food Biotech Congress 2021 (Japan)
- Food Processing and Packaging Technologies - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Processing and Preservation - Food Chemistry Meet 2021 (UAE)
- Food Processing Technologies - AGRI FOOD AQUA 2021 (Indonesia)
- Food Processing Technology - Food Safety Meet 2021 (UAE)
- Food Processing, Preservation And Packaging - Food Chemistry 2021 (Canada)
- Food Production and packaging systems - Food Security 2021 (Canada)
- Food Production and packaging systems - Food Safety 2022 (Scotland)
- Food Production and packaging systems - Food Safety Summit 2021 (Italy)
- Food Production and Scarcity - Euro Food 2022 (UK)
- Food Quality and New Analytical Approaches - Food Chemistry Meet 2021 (UAE)
- Food Quality and Nutritional Values - NUTRITION SUMMIT 2021 (Newzealand)
- Food Quality Control and Quality Assurance - Euro Food 2022 (UK)
- Food Regulations, Safety and Quality - Functional Food 2021 (Canada)
- Food Safety - Food Safety 2022 (Scotland)
- Food Safety - Food Biotech Congress 2021 (Japan)
- Food Safety - Food Safety Summit 2021 (Italy)
- Food Safety & Security - Food Safety 2021 (Italy)
- Food Safety and Control - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Safety and Hygiene - Food Technology 2021 (Spain)
- Food Safety and Hygiene - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Safety and Hygiene Regulations - Food Safety 2022 (Scotland)
- Food Safety and Quality - Food Microbiology-2021 (UK)
- Food Safety and Quality Control - Food Chemistry Meet 2021 (UAE)
- Food Safety and Security - Euro Food 2022 (UK)
- Food Safety and Standards - Food Summit 2021 (Czech Republic)
- Food Safety During COVID - Functional Food 2021 (Canada)
- Food Safety in Biotechnology - Food Safety 2022 (Scotland)
- Food Safety in Retail Foods - Food Security 2021 (Canada)
- Food Safety in Retail Foods - Food Safety Summit 2021 (Italy)
- Food Safety in Retail Foods - Food Safety 2022 (Scotland)
- Food Safety in Retail stores - Food Safety Meet 2021 (UAE)
- Food Safety Laws and Regulations - Food Safety Summit 2021 (Italy)
- Food Safety Laws and Regulations - Food Safety 2022 (Scotland)
- Food Safety management Systems - Food Safety 2022 (Scotland)
- Food Safety Modernization Act - Food Safety 2022 (Scotland)
- Food Safety Modernization Act - Food Safety Meet 2021 (UAE)
- Food safety, security and Sustainability - Food Chemistry 2021 (Canada)
- Food Saftey and Standards - FOOD SCIENCE 2021 (Switzerland)
- Food Sampling - Food Security 2021 (Canada)
- Food Sampling - Food Safety Meet 2021 (UAE)
- Food Sampling - Food Safety Summit 2021 (Italy)
- Food Science - CROPS-AGRI-2021 (Indonesia)
- Food Science - Food Technology 2021 (Spain)
- Food Science - Agri 2021 (UK)
- Food Science & Chemistry - AGRI 2021 (Philippines)
- Food Science & Technology - AGRI 2021 (Philippines)
- Food Science and Biotechnology - Food Science-2022 (Netherlands)
- Food Science and Biotechnology - Euro Food 2022 (UK)
- Food Science and Health - Food Biotech Congress 2021 (Japan)
- Food Science and Technology - FOOD SCIENCE 2021 (Switzerland)
- Food Science and Technology - Food Summit 2021 (Czech Republic)
- Food Science and Technology - NUTRITION SUMMIT 2021 (Newzealand)
- Food Science, Innovation & Technology - Food Science-2022 (Netherlands)
- Food Sciences and Human Nutrition - Food Chemistry Meet 2021 (UAE)
- Food Security and Policy - Food Safety 2022 (Scotland)
- Food Substitution and Adulteration - Food Summit 2021 (Czech Republic)
- Food Substitution and Adulteration - FOOD SCIENCE 2021 (Switzerland)
- Food Technology - Food Biotech Congress 2021 (Japan)
- Food Technology - Food Technology 2021 (Spain)
- Food Technology - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Testing & Analysis - Food Safety 2021 (Italy)
- Food Toxicology - FOOD MICROBIOLOGY 2022 (Scotland)
- Food Toxicology - Food Biotech Congress 2021 (Japan)
- Food Toxicology - FOOD SCIENCE 2021 (Switzerland)
- Food Toxicology - Food Security 2021 (Canada)
- Food Toxicology - Food Technology 2021 (Spain)
- Food Toxicology - Food Safety Summit 2021 (Italy)
- Food Toxicology & Policy - Food Science-2022 (Netherlands)
- Food Toxicology and Allergens - Food Safety 2022 (Scotland)
- Food Toxicology and Allergens - Food Safety Meet 2021 (UAE)
- Food Waste - Food Security 2021 (Canada)
- Food Waste and Recycling - Food Chemistry 2021 (Canada)
- Food Waste Management - Euro Food 2022 (UK)
- Food Waste Management - Food Safety 2021 (Italy)
- Food Waste Management, Public Health And Food Safety - Food Chemistry 2021 (Canada)
- Food, Nutrition and Dietetics - Food Biotech Congress 2021 (Japan)
- Food, Nutrition and Health - Food Summit 2021 (Czech Republic)
- Food, Nutrition and Health - FOOD SCIENCE 2021 (Switzerland)
- Food-borne Diseases - Food Security 2021 (Canada)
- Food-borne Diseases - Food Technology 2021 (Spain)
- Food-borne Diseases - Food Safety Summit 2021 (Italy)
- Food-Borne Diseases - Food Chemistry Meet 2021 (UAE)
- Food-Borne Diseases - Food Biotech Congress 2021 (Japan)
- Food-related Chronic Diseases - AGRI 2021 (Philippines)
- Foodborne Infections and Diseases - FOOD MICROBIOLOGY 2022 (Scotland)
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- Freshwater Biology - Aquaculture Congress 2021 (France)
- Functional Foods - Nutracecuticals 2022 (Austria)
- Functional Foods & Nutritional Disorders - Functional Food 2021 (Canada)
- Future Aspects of Agriculture Technology - Agriculture Technology 2021 (UK)
- Future of Agriculture and Aquatic Biodiversity - AGRI FOOD AQUA 2021 (Indonesia)
- Gene Discovery - Plant Genomics 2022 (France)
- Genetic Engineering - CROPS-AGRI-2021 (Indonesia)
- Genetically Modified Foods - Food Safety Meet 2021 (UAE)
- Genetically Modified Foods - Food Safety 2022 (Scotland)
- Genetics and Genomics in Plants - Cellular Biology-2021 (Hungary)
- Genomics of Probiotics and Prebiotics - World Probiotics 2021 (Canada)
- Global Food Security - Food Technology 2021 (Spain)
- Greenhouse & Horticulture - Agri 2021 (UK)
- Greenhouse & Horticulture - AGRI 2021 (Philippines)
- Health care - Healthcare congress 2021 (Japan)
- Health care research - Healthcare congress 2021 (Japan)
- Health Effects and Applications of Prebiotics - World Probiotics 2021 (Canada)
- Health Mapping Devices - Food Biotech Congress 2021 (Japan)
- Healthcare and Innovation - Healthcare congress 2021 (Japan)
- Healthcare and Management - Healthcare congress 2021 (Japan)
- Herbs, spices and medicinal plants - Plant Biology 2021 (Netherlands)
- History of Nutrition & Natural Healers and Fermented Foods - Food Chemistry Meet 2021 (UAE)
- Horticulture - CROPS-AGRI-2021 (Indonesia)
- Horticulture - Plant Physiology 2021 (Australia)
- Horticulture & Agronomy - Organic Farming 2021 (Japan)
- Horticulture & Agronomy - agri farm 2021 (Japan)
- Horticulture and Soil Science - Agriculture Technology 2021 (UK)
- Horticulture and Soil Science - AGRI FOOD AQUA 2021 (Indonesia)
- Horticulture Sciences - Cellular Biology-2021 (Hungary)
- Horticulture sciences - Plant Biology 2021 (Netherlands)
- Human Health in Probiotics - FOOD MICROBIOLOGY 2022 (Scotland)
- Humans Immunization during COVID-19 - World Probiotics 2021 (Canada)
- Hybrid Crops - Plant Physiology 2021 (Australia)
- Industrial Applications of Food Technology - FOOD MICROBIOLOGY 2022 (Scotland)
- Integrated farming - Organic Farming 2021 (Japan)
- Integrated farming - agri farm 2021 (Japan)
- Integrated Farming - CROPS-AGRI-2021 (Indonesia)
- Irrigation and Water Management - Agriculture Technology 2021 (UK)
- Irrigation management - Organic Farming 2021 (Japan)
- Irrigation Management - CROPS-AGRI-2021 (Indonesia)
- Irrigation management - agri farm 2021 (Japan)
- Kinetics of Food Process - Food Security 2021 (Canada)
- Kinetics of Food process - Food Safety Summit 2021 (Italy)
- Livestock Farming - AGRI FOOD AQUA 2021 (Indonesia)
- Livestock Farming - Organic Farming 2021 (Japan)
- Livestock Farming - agri farm 2021 (Japan)
- Livestock Management - CROPS-AGRI-2021 (Indonesia)
- Livestock Nutrition - NUTRITION SUMMIT 2021 (Newzealand)
- Livestock/Animal Farming - Agri 2021 (UK)
- Management of Food Waste - Food Safety Summit 2021 (Italy)
- Management of Food Waste - Food Biotech Congress 2021 (Japan)
- Management of Food Waste - Food Security 2021 (Canada)
- Management of Food Waste - Food Technology 2021 (Spain)
- Marine Biology and Aquatic Science - Aquaculture Congress 2021 (France)
- Marine Ecology and Biological Oceanography - Aquaculture Congress 2021 (France)
- Marine Life & Conservation - Aquaculture Congress 2021 (France)
- Marine Nutraceuticals - Nutracecuticals 2022 (Austria)
- Marinefood Processing - Aquaculture Congress 2021 (France)
- Meat Hygiene Management - Food Safety Meet 2021 (UAE)
- Meat Science and Processing - Euro Food 2022 (UK)
- Meat Science and Processing Technology - Food Technology 2021 (Spain)
- Mechanisms of Probiotics - World Probiotics 2021 (Canada)
- Medical Foods and Dietary supplements - Food Safety Meet 2021 (UAE)
- Medical Foods and Dietary Supplements - Food Safety 2022 (Scotland)
- Medical Foods and Dietary Supplements - Food Security 2021 (Canada)
- Medical Foods and Dietary Supplements - Food Safety Summit 2021 (Italy)
- Medicinal Food - AGRI 2021 (Philippines)
- Medicinal Plant Science - Cellular Biology-2021 (Hungary)
- Medicinal Plants and Pharmacognosy - Plant Physiology 2021 (Australia)
- Microbial Ecology of Foods - FOOD MICROBIOLOGY 2022 (Scotland)
- Microbial Testing Methods for Maintain Food Safety - Food Chemistry Meet 2021 (UAE)
- Microbiological and Chemical Aspects of Food Safety - Food Safety 2022 (Scotland)
- Microbiological Aspects of Food Safety - FOOD MICROBIOLOGY 2022 (Scotland)
- Microbiology of Fermented Foods and Beverages - Food Microbiology-2021 (UK)
- Microbiology of Food Fermentations - FOOD MICROBIOLOGY 2022 (Scotland)
- Microbiome and Probiotics - World Probiotics 2021 (Canada)
- Molecular Plant Breeding - Plant Science 2021 (Japan)
- Molecular Plant Breeding - Cellular Biology-2021 (Hungary)
- Mycotoxins in Food - Food Chemistry Meet 2021 (UAE)
- Nanotechnology in plants - Plant Biology 2021 (Netherlands)
- Natural & Artificial food additives - Food Science-2022 (Netherlands)
- Natural Therapeutic Products from Microbes - Food Chemistry Meet 2021 (UAE)
- New Developments in Food Industry - Food Safety Summit 2021 (Italy)
- New Developments in Food Industry - Food Safety 2022 (Scotland)
- Novel Foods and Nano Materials - Food Security 2021 (Canada)
- Novel Foods and Nano Materials - Food Safety Summit 2021 (Italy)
- Novel Foods and Nano Materials - Food Safety 2022 (Scotland)
- Nutraceuticals - Food Chemistry 2021 (Canada)
- Nutraceuticals & Dietary Supplements - Food Summit 2021 (Czech Republic)
- Nutraceuticals & Medicinal Foods - NUTRITION SUMMIT 2021 (Newzealand)
- Nutraceuticals & Nutrition Supplements - Food Technology 2021 (Spain)
- Nutraceuticals & Nutrition Supplements - Food Security 2021 (Canada)
- Nutraceuticals & Nutrition Supplements - Food Safety Summit 2021 (Italy)
- Nutraceuticals as Alternative for Pharmaceuticals - Nutracecuticals 2022 (Austria)
- Nutraceuticals for Cardiovascular Health - Nutracecuticals 2022 (Austria)
- Nutraceuticals in Cancer Therapy - Nutracecuticals 2022 (Austria)
- Nutraceuticals in Cancer Therapy - Functional Food 2021 (Canada)
- Nutrigenetics, Nutrigenomics, Epigenetics and Pharmacogenetics - Functional Food 2021 (Canada)
- Nutrigenomics - NUTRITION SUMMIT 2021 (Newzealand)
- Nutrition & Metabolism - Functional Food 2021 (Canada)
- Nutrition & Metabolism - NUTRITION SUMMIT 2021 (Newzealand)
- Nutrition and Food Science - NUTRITION SUMMIT 2021 (Newzealand)
- Nutrition and Functional Foods - Food Chemistry 2021 (Canada)
- Nutrition and Health - NUTRITION SUMMIT 2021 (Newzealand)
- Nutrition, Health & Aging - NUTRITION SUMMIT 2021 (Newzealand)
- Nutritional Deficiencies and Disorders - Food Safety Meet 2021 (UAE)
- Nutritional Disorders - Nutracecuticals 2022 (Austria)
- Nutritional Food Boost Immunity - Functional Food 2021 (Canada)
- Nutritional Immunology & Food Allergies - Food Science-2022 (Netherlands)
- Nutritional Therapeutics and Treatments - NUTRITION SUMMIT 2021 (Newzealand)
- Organic Agriculture - CROPS-AGRI-2021 (Indonesia)
- Organic Aquaculture - AGRI FOOD AQUA 2021 (Indonesia)
- Organic Farming - Agriculture Technology 2021 (UK)
- Organic farming - Plant Physiology 2021 (Australia)
- Organic Farming Vs Conventional Farming - Organic Farming 2021 (Japan)
- Organic food and beverages Market - agri farm 2021 (Japan)
- Organic food and beverages Market - Organic Farming 2021 (Japan)
- Pediatric Nutrition - Functional Food 2021 (Canada)
- Pediatric Nutrition - Food Safety Meet 2021 (UAE)
- Pharmaceutical Technology - Food Technology 2021 (Spain)
- Pharmaceuticals vs Nutraceuticals - Nutracecuticals 2022 (Austria)
- Pharmaco-toxicology - AGRI FOOD AQUA 2021 (Indonesia)
- Photobiology and photosynthesis - Plant Biology 2021 (Netherlands)
- Phycology - Plant Biology 2021 (Netherlands)
- Phytochemical Analysis - Cellular Biology-2021 (Hungary)
- Phytonanotechnology - Plant Physiology 2021 (Australia)
- Plant Anatomy and Morphology - Cellular Biology-2021 (Hungary)
- Plant and soil science - Plant Biology 2021 (Netherlands)
- Plant Based Diet - Food Chemistry Meet 2021 (UAE)
- Plant biochemistry - Plant Biology 2021 (Netherlands)
- Plant biochemistry - Plant Genomics 2022 (France)
- Plant biophysics and modeling - Plant Biology 2021 (Netherlands)
- Plant Biotechnology - Plant Physiology 2021 (Australia)
- Plant Biotechnology - Cellular Biology-2021 (Hungary)
- Plant Biotechnology - Plant Biology 2021 (Netherlands)
- Plant Breeding - Plant Physiology 2021 (Australia)
- Plant Breeding - Plant Genomics 2022 (France)
- Plant Breeding - CROPS-AGRI-2021 (Indonesia)
- Plant Breeding and Molecular Breeding - Plant Biology 2021 (Netherlands)
- Plant Cellular Biology - Cellular Biology-2021 (Hungary)
- Plant disease & Plant pathology - Plant Genomics 2022 (France)
- Plant Ecology and Diversity - Plant Science 2021 (Japan)
- Plant enzymes and biosynthesis - Plant Biology 2021 (Netherlands)
- Plant evolution and development - Plant Biology 2021 (Netherlands)
- Plant Genetics and Genomics - Plant Physiology 2021 (Australia)
- Plant genetics and genomics - Plant Biology 2021 (Netherlands)
- Plant Genome Sequencing - Plant Genomics 2022 (France)
- Plant Genomics - Plant Genomics 2022 (France)
- Plant Genomics - agri farm 2021 (Japan)
- Plant Genomics - Organic Farming 2021 (Japan)
- Plant Hormones and Metabolic engineering - Cellular Biology-2021 (Hungary)
- Plant metabolism and chemo diversity - Plant Biology 2021 (Netherlands)
- Plant microbe interaction - Plant Biology 2021 (Netherlands)
- Plant Molecular Biology - Plant Physiology 2021 (Australia)
- Plant molecular biology - Plant Biology 2021 (Netherlands)
- Plant Molecular Biology & Biochemistry - Cellular Biology-2021 (Hungary)
- Plant Morphology and Anatomy - Plant Biology 2021 (Netherlands)
- Plant Nanotechnology - Plant Genomics 2022 (France)
- Plant Nanotechnology - Cellular Biology-2021 (Hungary)
- Plant Nutrition and Soil Science - Cellular Biology-2021 (Hungary)
- Plant Nutrition and Soil Sciences - Plant Science 2021 (Japan)
- Plant pathology - Plant Biology 2021 (Netherlands)
- Plant Pathology and Mycology - Plant Physiology 2021 (Australia)
- Plant Pathology and Plant-Microbe Biology - Plant Science 2021 (Japan)
- Plant Physiology - Plant Genomics 2022 (France)
- Plant Physiology and Biochemistry - Plant Physiology 2021 (Australia)
- Plant plasticity - Plant Biology 2021 (Netherlands)
- Plant Proteomics - Plant Genomics 2022 (France)
- Plant Science - Agri 2021 (UK)
- Plant Science - AGRI 2021 (Philippines)
- Plant Science and plant signaling - Plant Genomics 2022 (France)
- Plant Science Research and Natural Products - Plant Science 2021 (Japan)
- Plant Sciences - agri farm 2021 (Japan)
- Plant Sciences and Plant Research - Plant Physiology 2021 (Australia)
- Plant Sciences And Research - Cellular Biology-2021 (Hungary)
- Plant signaling and behavior - Plant Biology 2021 (Netherlands)
- Plant Signaling and Chemical Signaling - Plant Science 2021 (Japan)
- Plant taxonomy - Plant Biology 2021 (Netherlands)
- Plant Tissue Culture - Cellular Biology-2021 (Hungary)
- Plant Tissue Culture - Plant Genomics 2022 (France)
- Plant tissue culture - Plant Biology 2021 (Netherlands)
- Plant Tissue Culture - Plant Physiology 2021 (Australia)
- Plant Tissue Culture and Plant Biotechnology - Plant Science 2021 (Japan)
- Plant Toxicology - Plant Physiology 2021 (Australia)
- Plant Virology - Plant Genomics 2022 (France)
- Plants and Climate Change- Overcoming Measures - Plant Science 2021 (Japan)
- Potential Food Contaminants and Associated Health Risks - Food Biotech Congress 2021 (Japan)
- Poultry Hygiene Management - Food Security 2021 (Canada)
- Poultry Hygiene Management - Food Safety Summit 2021 (Italy)
- Prebiotic Foods - World Probiotics 2021 (Canada)
- Prebiotics - World Probiotics 2021 (Canada)
- Prebiotics & Probiotics - Nutracecuticals 2022 (Austria)
- Prebiotics and Probiotics - Functional Food 2021 (Canada)
- Precision Agriculture - Agri 2021 (UK)
- Predictive Microbiology - Food Microbiology-2021 (UK)
- Predictive Microbiology - FOOD MICROBIOLOGY 2022 (Scotland)
- Principles of Organic Agriculture - Organic Farming 2021 (Japan)
- Principles of Organic Agriculture - agri farm 2021 (Japan)
- Probiotic food and Prebiotics food during COVID-19 - World Probiotics 2021 (Canada)
- Probiotic Nutrition - NUTRITION SUMMIT 2021 (Newzealand)
- Probiotic Nutrition - World Probiotics 2021 (Canada)
- Probiotic, Nutraceuticals and Nutrition Supplements - Food Safety 2021 (Italy)
- Probiotics - World Probiotics 2021 (Canada)
- Probiotics And Prebiotics - Food Chemistry 2021 (Canada)
- Probiotics for Animal health - World Probiotics 2021 (Canada)
- Probiotics industrial products - World Probiotics 2021 (Canada)
- Quality control & Management - Food Security 2021 (Canada)
- Recent Innovation in Food Chemistry - Food Chemistry 2021 (Canada)
- Recent Techniques in Agricultural Practices - AGRI FOOD AQUA 2021 (Indonesia)
- Recent Trends in Food Science & Nutraceutical Research - Functional Food 2021 (Canada)
- Recent Trends in Nutraceuticals Research - Nutracecuticals 2022 (Austria)
- Regulatory Perspectives of Probiotics and Prebiotics - World Probiotics 2021 (Canada)
- Risk Analysis and Management - Food Safety 2022 (Scotland)
- Risk Assessment and Risk Management - Food Microbiology-2021 (UK)
- Robotics in Food Science and Agriculture - AGRI 2021 (Philippines)
- Sea Food Processing - Euro Food 2022 (UK)
- Seafood Processing - Food Technology 2021 (Spain)
- Seed genomics - Plant Genomics 2022 (France)
- Seed Science and Technology - Plant Physiology 2021 (Australia)
- Sensory Evaluation - Food Technology 2021 (Spain)
- Shelf Life of Food and its Factors - Food Summit 2021 (Czech Republic)
- SIBO - Functional Food 2021 (Canada)
- Single Cell Protein - FOOD MICROBIOLOGY 2022 (Scotland)
- Soil Fertility and Crop Improvement - Plant Science 2021 (Japan)
- Soil management - Organic Farming 2021 (Japan)
- Soil management - agri farm 2021 (Japan)
- Soil Science - AGRI 2021 (Philippines)
- Soil Science & Water Management - Agri 2021 (UK)
- Spices Extraction and seasonings - Euro Food 2022 (UK)
- Sports & Nutrition - Food Science-2022 (Netherlands)
- Sports Nutrition - Food Technology 2021 (Spain)
- Sports Nutrition & Yoga - Functional Food 2021 (Canada)
- Strains of Probiotics - World Probiotics 2021 (Canada)
- Supplements in COVID - Functional Food 2021 (Canada)
- Sustainable Agriculture - AGRI FOOD AQUA 2021 (Indonesia)
- Sustainable Agriculture - agri farm 2021 (Japan)
- Sustainable Agriculture - CROPS-AGRI-2021 (Indonesia)
- Sustainable Agriculture - Agriculture Technology 2021 (UK)
- Sustainable Agriculture - Organic Farming 2021 (Japan)
- Sustainable Aquaculture - Aquaculture Congress 2021 (France)
- Synbiotics - World Probiotics 2021 (Canada)
- Technology In Food Chemistry - Food Chemistry 2021 (Canada)
- Technology of Beverages - Food Summit 2021 (Czech Republic)
- The Future of Prebiotics and Probiotics - World Probiotics 2021 (Canada)
- Tools and Techniques in Food Technology - FOOD MICROBIOLOGY 2022 (Scotland)
- Transgenic Plants - agri farm 2021 (Japan)
- Transgenic Plants - Organic Farming 2021 (Japan)
- Veterinary Nutraceuticals - Nutracecuticals 2022 (Austria)
- Waste and Water Management - AGRI FOOD AQUA 2021 (Indonesia)
- Weed and pest control - Plant Biology 2021 (Netherlands)
